Date biscuits without butter, ghee, or a mixer. Crisp and melts in the mouth 🥮 and without an oven. Biscuits stuffed with dates
the components
2 eggs
Vanilla = 5 grams
Half a cup of powdered sugar = 70 grams
Half a cup of oil = 125 ml
3 tablespoons powdered milk = 50 grams
1 teaspoon baking powder = 5 grams
2 cups of flour = 300 grams
for filling
500 grams of date paste
4 tablespoons oil
1 teaspoon cinnamon
Notes
It is best to use all ingredients cold
It is preferable to use flour intended for sweets
Do not knead for a long time to avoid the dough getting hot
Bake the biscuits at 200° for 13 minutes

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