Date biscuits without butter, ghee, or a mixer. Crisp and melts in the mouth 🥮 and without an oven. Biscuits stuffed with dates


 the components

2 eggs

Vanilla = 5 grams

Half a cup of powdered sugar = 70 grams

Half a cup of oil = 125 ml

3 tablespoons powdered milk = 50 grams

1 teaspoon baking powder = 5 grams

2 cups of flour = 300 grams


for filling

500 grams of date paste

4 tablespoons oil

1 teaspoon cinnamon


Notes

It is best to use all ingredients cold

It is preferable to use flour intended for sweets

Do not knead for a long time to avoid the dough getting hot

Bake the biscuits at 200° for 13 minutes


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